Students & Staff

Our Team

2026 Ganjyal Lab team standing in front of a building

Ganjyal Lab team!

Summer of 2026

Staff

Cathy Blood standing against a grey background.

Cathy Blood

Events Coordinator
Email
Tonia Green standing next to a quilted leaves and white background

Tonia Green

Research Intern
Email

Hannah Johnson

Laboratory Manager
Email

Laboratory Alumni

  • Bruno Costa – Post Doctorate 2024-2025
  • Bon-Jae Gu – Post Doctorate, Research Topic: Extrusion Processing
  • Nattapon Kaisangsri  Exchange Ph. D. Student from Thailand
  • Peter Gray – Technical Staff – Retired
  • Ilce ‘Gaby’ Medina-Meza – Post Doctorate 2014-2016 Research Topic: Thermal Processing of Foods. Assistant Professor, Michigan State University, East Lansing, MI LinkedIn
  • Ewa Pietrysiak – Post Doctorate 2019 – 2021, Research Topic: Food processing and food safety
  • Katarzyna Skrzypczak – Post Doctorate 2022 – 2023, Research Topic: Pulse proteins
  • Shweta Suri – Post Doctorate 2024-2025
  • Bhim Thapa – PhD student at Washington State University
  • Isuru Wijesekara – Post Doctorate 2014-2015. Current Position: Assistant Professor, University of Sri Jayewardenepura, Sri Lanka
  • Angelina Zack – Lab technician 2021-2022

Graduate Students

Aniket

Current PhD Student. Expected date of graduation: December 2027.
Project: Focused on extrusion processing, thermo-rheology, and structure–function relationships of plant proteins for developing meat analogs.

Anthony ‘AJ’ Arp

Current PhD Student. Expected date of graduation: May 2029.
Project: Focused on ingredient functionality and thermo-mechanical properties within extrusion processing.
LinkedIn
Hawthrone in a room with papers on the door

Hawthorne Clement

Current PhD Student. Expected date of graduation: December 2028
Project: Gluten-free product development with a focus on using pulses and alternative grains.

Emmersyn Laundry

Current Master’s Student. Expected date of graduation: December 2028.
Project: Focused on extrusion processing, thermo-product development using pulse flours. 

Sahil

Current PhD Student. Expected date of graduation: December 2028.
Project: Focused on texturization of plant proteins using extrusion.

Vashikee Senevirathne

Current Master’s Student. Expected date of graduation: December 2026.
Project: Focused on comprehensive characterization, functionality testing, protein fractionation and product development of Popping beans (Nuna Beans). 
Linkedin 

Steven Verver

Current Master’s Student. Expected date of graduation: December 2027.
Project: Focused on texturization of plant proteins by low-moisture extrusion and manufacturing of cultured meat edible scaffolds.
Linkedin 

Lei Zhang

Current Master’s Student. Expected date of graduation: December 2025.
Project: Focused on the relationship between the functional and physicochemical characteristics of buckwheat ingredients and their applications in food products.
Linkedin 

Graduates

  • Josh Bernin, PhD – Graduated December 2025. LinkedIn profile.
  • Preston Watanabe, MS – Graduated December 2025. LinkedIn profile.
  • Elizabeth Nalbandian, PhD – Graduated December 2025. LinkedIn profile.
  • Caleb Wagner, PhD – Graduated July 2024, Current Position: Senior Product and Process Development Engineer at Mars Petcare LinkedIn profile.
  • Jana Richter, PhD – Graduated December 2023 LinkedIn profile.
  • Gabriely Soncin Alfaro, MS – Graduated July 2023
  • Mahvash Rezaey, MS – Graduated July 2023. LinkedIn profile.
  • Marina L Ikuse, MS – Graduated: May 2023, Current Position: LinkedIn profile.
  • Lovepreet Singh, MS – Graduated December 2023 LinkedIn profile.
  • Debomitra Dey, PhD – Graduated May 2022. Current position:  Advanced Application Scientist at Anton Paar USA LinkedIn profile.
  • Halle Choi, MS – Graduated May 2022 LinkedIn profile.
  • Pichmony Ek, PhD – Graduated: December 2021.  Current position:  Faculty of Chemical and Food Engineering, Institute of Technology of Cambodia, Phnom Penh, Cambodia. LinkedIn profile.
  • Kejia Gu, MS – Graduated December 2021 Current Position: Flavor Analyst at IFF LinkedIn profile.
  • Irene Rangira, MS – Graduated May 2020.  Ph.D. student in Canada. LinkedIn profile.
  • Ewa Pietrysiak, PhD – Graduated July 2019, Current Position: Director of Marketing/Innovation: USA Dry Pea & Lentil Council LinkedIn profile.
  • Elvis Baidoo, MS – Graduated May 2019
  • Yujing Zhu, MS Graduated May 2019 LinkedIn profile.
  • Bon-Jae Gu, PhD – Graduated in December 2019 Current Position: Assistant Professor, Kongju National University, South Korea LinkedIn profile.
  • Gaurav Dhumal, MS – Graduated: December 2017, Current Position: Senior Scientise at ICL Food Specialties LinkedIn profile.
  • Siyuan Wang, PhD – Graduated: December 2017, Current Position: Research Scientist at Chi Forest LinkedIn profile.
  • Ryan Kowalski, PhD – Graduated: May 2017, Current Position: Process Specialist at Hill’s Pet Nutrition LinkedIn profile.
  • Nancy D. Asen, MS – Graduated: May 2017, Current Position: Graduate Student, Canada LinkedIn profile.
  • Maria Dian Pratiwi Masli, MS – Graduated: May 2017, Current Position: Product Development Scientist, Jakarata, Indonesia LinkedIn profile.
  • Nicole Aluwi, MS – Graduated: May 2016, Current Position: Principal Food Scientist at Schwan’s Company LinkedIn profile.
  • Chongjun Li, MS – Graduated: May 2016, Current Position: Senior Food Technologist at Trident Seafoods LinkedIn profile.
  • Sravya Kallu, MS – Graduated: August 2015, Current Position: Engineering Manager, Beyond Meat LinkedIn profile.
  • Trent Millin, MS – Graduated: July 2014. LinkedIn profile.

Current Undergraduate Students

  • Ashter Kanski, January 2026 to date. Sophomore, Agricultural Education. WSU.
  • Oscar Wise, Spring 2024 to date. Freshman, Food Science. WSU. 
  • Lauren Crisostomo, Fall 2023 to date. Freshman, Food Science. WSU.
  • Violeta Varela, Summer 2026 to date. Senior, Food Science and Management Information Systems. U of I.
  • Tori Parham, Summer 2026 to date. Junior, Microbiology. WSU
  • Morgan Marshall, Summer 2026 to date. Junior, Chemistry. WSU.
  • Piper West, Summer 2026 to date. Sophomore, Food Science. WSU

Undergraduate Student Alumni

  • Christine Chen, Summer 2024 to 2025. Senior. Food Science. WSU.
  • Tyler Arlington, Summer 2024 to Spring 2026. Junior. Food Science. WSU.
  • Kimberly Baxley, Spring 2024 to 2025 Junior. Food Science. WSU.
  • Natalie Christine Camerino, Fall 2022 to Spring 2026. Senior. Food Science. WSU. 
  • Saskia Steltman, Spring 2023 to Spring 2026. Food Science. WSU. 
  • Macie Ann Loutherback, Spring 2023 to 2025. Junior. Food Science. Univ. of Idaho. 
  • Jessica Landis, Fall 2022 to 2025. Food Science. WSU. 
  • Margaret McGlothern, Spring 2021 to Spring 2024. Senior. Food Science. WSU
  • Hallie Janae Simpson, Spring 2023 to Fall 2023. Senior. Food Science. WSU. 
  • Daun Park, Summer 2023. Junior. Pullman High School. 
  • Bradley Stephen Lubeck, Fall 2019 to Spring 2023. Food Science. WSU. 
  • Breana Downs, Summer 2022. Junior. Biology. Pacific Lutheran University. 
  • Marek Alexander Fitos-Link, Fall 2022. Freshman. Food Science. WSU. 
  • Luuvan Nguyen Hoang, Spring 2019 to Spring 2022. Senior. Food Science. WSU. 
  • Elizabeth Bitar Nalbandian, Fall 2019 to Summer 2022. Senior. Food Science. WSU. 
  • Alissa Marie Jilk, Fall 2020 to Spring 2021. Junior. Ag. Ed.. WSU. 
  • Elea Joy Van Weerdhuizen, Fall 2019 to Spring 2021. Junior. Ag. Ed.. WSU. 
  • Marina L Ikuse, Spring 2019 to Spring 2021. Senior. Food Science. WSU. 
  • James Lawrence, Fall 2019 to Spring 2020. Senior. Food Science. WSU. 
  • August Scellick Wavra, Summer 2019 to Spring 2020. Senior. Food Science. WSU. 
  • Ivy Klopher. Summer 2018 to Summer 2020. Senior. Food Science. WSU. 
  • Preston Watanabe. Fall 2017 to Fall 2019. Junior. Food Science. WSU.
  • Lauren Rose Rooney. Summer 2019 to Spring 2020. Food Science. WSU.   
  • Rebeca Velasquez Morales. Summer 2019 to Fall 2019. Food Science. WSU.   
  • Christopher Kerr. 2019. School of Chemical Engineering, WSU.
  • Julianne Kummer. 2019. Food Science, WSU.   
  • Greg Housley. 2018. Food Science, WSU. 
  • Katy Lobeda. 2018. Food Science, Virginia Tech. 
  • Lyssa Blood. 2018. Electrical Engineering, Gonzaga University.    
  • Cristen Frieszell. 2018. Food Science, WSU. 
  • John Johnson. 2018. Food Science, WSU. 
  • Serena Ranney. 2018. Food Science, WSU. 
  • Jacob Hause. 2018. Food Science, WSU. 
  • Victoria Wilk. 2017. Vassar College, Poughkeepsie, NY.
  • Arjun Dangi. 2017. Mechanical Engineering, WSU.
  • Henry Campbell. 2017. Food Science, WSU. 
  • Puspita Hamijoyo, 2017. Food Science, WSU. 
  • Arianne W. Kreger.  2017. Food Science, WSU. 
  • Oscar R. Ulloa. 2017. Food Science, WSU. 
  • Kristen Sparkman.  2016. Food Science, WSU. 
  • Chongjun Li. 2015. Food Science, WSU.   
  • Jacob Blaylock. 2015. Food Science, WSU.