Graduate Students:
Josh Bernin Current Ph.D. Student. Expected date of graduation: December 2026.
Project: Product development and extrusion cooking.
Marina Ikuse Current Master’s Student – The expected date of graduation is Spring 2023.
Project: Extrusion Processing
Julianne Kummer Current Master’s Student – Expected date of graduation December 2023
Project: Effectiveness of surfactants in enhancing the efficacy of the antimicrobials
Mahvash Rezaey Current Master’s Student – The expected date of graduation is Spring 2023.
Project: Finding the correlation between the composition and functional characteristics of the Nuna beans and their popping ability
Jana Richter, Current Ph.D. Student. Expected date of graduation: Fall 2023.
Project: Understanding the molecular interactions between the major food polymers, including starch, protein, and fiber, as impacted by extrusion processing
Lovepreet Singh Current Master’s Student – The expected date of graduation is December 2023.
Project: Effect of Direct Steam Injection and pH change on the functionality of milk protein concentrate powders.
Gabriely Soncin Alfaro Current Master’s Student – The expected date of graduation is Spring 2023.
Project: Quality characteristics and applications of novel wheat varieties
Caleb Wagner Current Ph.D. Student. Expected date of graduation: December 2024.
Project: General food extrusion processing, effect of dietary fiber addition to meat analog, physical mechanisms of texturization and fiber formation in high moisture meat analog, product development.
Graduates:
Nicole Aluwi, MS – Graduated: May 2016, Current Position: Scientist, Lundberg Family Farms, Chico, CA
Nancy D. Asen, MS – Graduated: May 2017, Current Position: Graduate Student, Canada
Elvis Baidoo, MS – Project: Extrusion Processing Characterization of Quinoa Varieties
Debomitra Dey, Ph.D. – Graduated May 2022. Current position: Extrusion Specialist at CW Brabender, Inc.
Gaurav Dhumal, MS – Graduated: December 2017, Current Position: Extrusion Scientist, Chew Innovation, Boston, MA
Pichmony Ek, Ph.D Graduated: December 2021. Current position: Faculty of Chemical and Food Engineering, Institute of Technology of Cambodia, Phnom Penh, Cambodia.
Bon-Jae Gu, Ph.D. – Graduated in December 2019 Current Position: Assistant Professor, Kongju National University, South Korea
Kejia Gu, MS Graduated December 2021
Sravya Kallu, MS – Graduated: August 2015, Current Position: Product Development Scientist, Beyond Meat, Los Angeles, CA
Ryan Kowalski, Ph.D. – Graduated: May 2017, Current Position: Research Associate, Ingredion Inc., Bridgewater, NJ
Chongjun Li, MS – Graduated: May 2016, Current Position: Product Development Scientist, Lucks Food Decorating Co., Tukwilla, WA
Ewa Pietrysiak, Ph.D. – Graduated Spring 2020, Current Position: Scientist at Benson Hill.
Maria Dian Pratiwi Masli, MS – Graduated: May 2017, Current Position: Product Development Scientist, Jakarata, Indonesia
Trent Millin, MS – Graduated: July 2014, Current Position: Product Development/QA Manager, Valley Processing Inc., Sunnyside, WA
Irene Rangira, MS Graduated May 2020. Ph.D. student in Canada.
Siyuan Wang, Ph.D. – Graduated: December 2017, Current Position: LSG Sky Chefs-BWI Quality Assurance Supervisor
Yujing Zhu, MS Graduated Spring 2019
Staff:
Cathy Blood
Events Coordinator
Email
Katarzyna Skrzypczak – Post Doctoral Research Associate. Plant Protein Modification
Preston Watanabe
Email
Research Intern
Laboratory Alumni:
Nattapon Kaisangsri – Exchange Ph. D. Student from Thailand
Peter Gray – Technical Staff – Retired
Ilce ‘Gaby’ Medina-Meza – Post Doctorate 2014-2016 Research Topic: Thermal Processing of Foods. Assistant Professor, Michigan State University, East Lansing, MI
Bhim Thapa – MS student at Washington State University
Isuru Wijesekara – Post Doctorate 2014-2015. Current Position: Assistant Professor, University of Sri Jayewardenepura, Sri Lanka
Angelina Zack – Post Doctorate 2021-2022. Current Position:
Current Undergraduate Students:
- Breana Downs, Summer 2022 to date. Junior. Biology. Pacific Lutheran University
- Margaret McGlothern, Spring 2021 to date. Junior. Food Science. WSU
- Natalie Christine Camerino, Fall 2021 to date. Sophomore. Food Science. WSU
- Bradley Stephen Lubeck, Fall 2019 to date. Senior. Food Science. WSU.
Undergraduate Student Alumni:
- Marek Alexander Fitos-Link, Fall 2021. Freshman. Food Science. WSU.
- Luuvan Nguyen Hoang, Spring 2019 to Spring 2022. Senior. Food Science. WSU.
- Elizabeth Bitar Nalbandian, Fall 2019 to Fall 2022. Senior. Food Science. WSU.
- Alissa Marie Jilk, Fall 2020 to Spring 2021. Junior. Ag. Ed.. WSU.
- Elea Joy Van Weerdhuizen, Fall 2019 to Spring 2021. Junior. Ag. Ed.. WSU.
- Marina L Ikuse, Spring 2019 to Spring 2021. Senior. Food Science. WSU.
- James Lawrence, Fall 2019 to Spring 2020. Senior. Food Science. WSU.
- August Scellick Wavra, Summer 2019 to Spring 2020. Senior. Food Science. WSU.
- Ivy Klopher. Summer 2018 to Summer 2020. Senior. Food Science. WSU.
- Preston Watanabe. Fall 2017 to Fall 2019. Junior. Food Science. WSU.
- Lauren Rose Rooney. Summer 2019 to Spring 2020. Food Science. WSU.
- Rebeca Velasquez Morales. Summer 2019 to Fall 2019. Food Science. WSU.
- Christopher Kerr. 2019. School of Chemical Engineering, WSU.
- Julianne Kummer. 2019. Food Science, WSU.
- Greg Housley. 2018. Food Science, WSU.
- Katy Lobeda. 2018. Food Science, Virginia Tech.
- Lyssa Blood. 2018. Electrical Engineering, Gonzaga University.
- Cristen Frieszell. 2018. Food Science, WSU.
- John Johnson. 2018. Food Science, WSU.
- Serena Ranney. 2018. Food Science, WSU.
- Jacob Hause. 2018. Food Science, WSU.
- Victoria Wilk. 2017. Vassar College, Poughkeepsie, NY.
- Arjun Dangi. 2017. Mechanical Engineering, WSU.
- Henry Campbell. 2017. Food Science, WSU.
- Puspita Hamijoyo, 2017. Food Science, WSU.
- Arianne W. Kreger. 2017. Food Science, WSU.
- Oscar R. Ulloa. 2017. Food Science, WSU.
- Kristen Sparkman. 2016. Food Science, WSU.
- Chongjun Li. 2015. Food Science, WSU.
- Jacob Blaylock. 2015. Food Science, WSU.